Our Menu

MENUS

Our Valentine’s Day menu is offered as a three-course prix fixe at $125 per person, with one selection per course

Amuse Bouche

Spanakopita Pie

Feta, Fried Egg, Smoked Olive Oil

Firsts

Choose one

Pita & Méze

Garlic Labneh, Spicy Feta, Tzatziki

Lamb Meatballs

Garlic Labneh, Myzithra, Mint

Tuna & Caviar

Greek Sea Fennel, Red Onion, Olives, Lime Oi

Caramelized Carrots

Dill Yogurt, Cashews

Grilled Prawns

Ladolemono, Crusty Rosemary Bread

Entrées

Choose one

Pan Seared Chicken

Crispy FIngerling potatoes, Mavrodaphne Wine from Patra, Black Winter Truffles

Beef Tenderloin

Demi Glace, Potato Feta Gratin, Roasted Bone Marrow Butter

Vegetable Moussaka

Beluga Lentils, Eggplant, Bechamel

Seared Scallops

Lobster Taranotto, Herb Gremolata, Buttered Bread Crumb

Grilled Lamb Chops

Green Herb Dressing, Potatoes, Crispy Herbs

Dessert

Trade Chocolate cake

Greek Coffee, Chocolate Mousse, Mascarpone Ice Cream

Kanafeh

Kataifi, Feta, Mozzarella, Rose Syrup, Lemon Ice Cream

MENU IS AVAILABLE FOR PICK-UP + DELIVERY